Parker Legris offers two grades of PVC which cover a wide range of industrial applications for the transportation of various fluids.
Features/Benefits:
 - Food-Grade PVC
1.Monograde tubing reinforced with a braided polyester ply
2.Flexible: space saving during installation
3.Translucent for visual identification:

of the fluid
of inner cleanliness
of fluid flow
1.Food-grade, without phthalates
2.Silicone-free

Industrial PVC
1.Tubing with a braided polyester ply between 2 grades of PVC
2.Resistant to abrasion, impact and crushing
3.Increased durability
4.Lightweight and easy-to-use
5.Silicone-free

Markets:
1.Factory Automation
2.Miscellaneous Manufacturing
3.Vehicle Assembly Facilities
4.Semiconductors
5.Wearing Apparel
6.Packaging
7.Food and Beverage

Applications:
1.Compressed Air Conveying
2.Areas Subjected to Intensive Cleaning

Technologies:
1.PVC Braided Hose
2.Braided Hose
3.Braided PVC Hose
4.Industrial Hose
5.Technical Hose

Technical Characteristics:
1.Fluids:
Food-Grade PVC: Compressed air, other fluids
Industrial PVC: Compressed air
1.Materials:
Food-Grade PVC: Translucent food-grade PVC, phthalate-free with polyester braid
Industrial PVC: Industrial blue PVC, multi-layer, with polyester braid
1.Pressure:
Food-Grade PVC: 0 to 15 bar
Industrial PVC: 0 to 15 bar
1.Temperature:

Food-Grade PVC: -20°C to +70°C
Industrial PVC: -25°C to +60°C
Regulations:

Food-Grade PVC
1.FDA: 21 CFR 177.1550
2.RG: 1907/2006 (REACH)
3.RG: 1935/2004
4.DI: 2002/95/EC (RoHS), 2011/65/EC
5.DI: 2007/10/EC (phthalates)

​​​​​​​Industrial PVC
1.DI: 97/23/CE (PED)
2.RG: 1907/2006 (REACH)
3.DI: 2002/95/EC (RoHS), 2011/65/EC

Product Types:
1.Food-Grade Braided PVC Hose
2.Industrial-Grade Braided PVC Hose